Ever since the first day we opened in February 1980, we have strived to maintain a simple concept - To create the best possible food, using the finest, freshest ingredients, all for a price which means value in every way.

Our 50+ entrees, as well as our appetizers, salads, pizza, and sandwiches are all prepared homemade and from scratch. For nearly 25 years we have continued to adhere to this concept and we hope that our efforts continue to please you.